Nondestructive Evaluation of Food Quality formatIsbn:Hardcover - 9783642157950 -- Die Schatzgräber

-- Die Schatzgräber

The diagrams reproduced in the article have all been redrawn and in many cases the original figures or diagrams have been modified as

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Der Begriff "Kreditinstitut" wird näher erläutert und im Anschluß folgt eine Unternehmensvorstellung der Sparda-Bank Kassel eG

Nondestructive Evaluation of Food Quality formatIsbn:Hardcover - 9783642157950 -- Die SchatzgräberNumerous works on non destructive testing of food quality have been reported in the literature. Techniques such as Near InfraRed (NIR) spectroscopy, color and visual spectroscopy, electronic nose and tongue, computer vision (image analysis), ultrasound, x ray, CT and magnetic resonance imaging are some of the most applied for that purpose and are described in this book. Aspects such as theory basics of the techniques, practical applications (sampling,