Willett Family Estate Rare Release 6 YR, #673, Straight Rye Whiskey, Kentucky, USA Lisboa ambient yeast fermentation and malolactic

ambient yeast fermentation and malolactic conversion in sandstone amphora and stainless steel vats

Aged for 3-6 months in older barrels

at the base of the hill of Meursault

Vinification: Picked in 2 passes at harvest

The 2018 Vintage of Cabernet Sauvignon will be remembered for the mild summer and near-perfect fall we experienced in Napa Valley

Willett Family Estate Rare Release 6 YR, #673, Straight Rye Whiskey, Kentucky, USA Lisboa ambient yeast fermentation and malolacticSingle barrel straight rye whiskey produced by Willett Distillery in Bardstown, Kentucky Bottled exclusively for Skurnik Wines & Spirits Mash bill of 51% rye, 34% corn, and 15% malted barley Produced with limestone filtered, spring fed water from a pond on the distillery estate Sour mash fermented in stainless steel for approximately 35 days using a proprietary yeast strain Twice distilled using an unspecified still regimen; Willett employs a column