2024 G. B. Burlotto Dives Langhe Sauvignon, Piedmont, Italy Black Estate Region: MoselVineyard: Wehlener SonneuhrSoil: Stony

Region: MoselVineyard: Wehlener SonneuhrSoil: Stony

Fermented and aged in 456L barrels (30% new) for 10 months + 8 months in stainless steel

Antony patted Michael on the back and said

Carignane from Spenker Ranch (1900) and Zinfandel from Kirschenmann Vineyard (1915)

Luigi Manzoni

2024 G. B. Burlotto Dives Langhe Sauvignon, Piedmont, Italy Black Estate Region: MoselVineyard: Wehlener SonneuhrSoil: StonySourced from the estates oldest Sauvignon Blanc vines, planted in 1986 on marl and limestone soils in Verduno. Hand harvested grapes undergo a brief skin maceration before fermentation with native yeasts in acacia wood barrels. The wine is aged on fine lees in acacia barrels until mid summer, with malolactic fermentation prevented through cooling. The 2023 vintage presents a complex profile with notes of candied lemon, cedar, and a touch of asparagus.